Archive for May 3rd, 2019

Rebecca Cranor Volunteer

Volunteer Spotlight: Rebecca Cranor

Of the eighteen meals Blanchet House serves every week, only two are always the same: spaghetti for Wednesday dinners and pizza for Saturday lunches. These meals are consistently the most-attended of the week, with guests coming from near and far to dine on Blanchet House’s homemade red sauce and pizza

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